Golden Sella Basmati Rice is parboiled basmati rice while still in its husk (rice paddy) and then milled to make a long slender shaped golden color rice grains. When cooked rice is firmer and less sticky, easier to digest, better in nutrition and has strong ability to absorb the flavor of herbs and spices.
Golden Sella basmati has the delicious taste and visual appeal of pure Basmati, but with improved holding ability and resilience to over cooking.
Natural Admixture
5.00%
Average Grain Length
6.95 MM
Moisture
12.5% Max.
Broken Grain
1% Max.
Damage/Discolour Grain
1% Max.
Immature Grain
1% Max.
Foreign Matter
Nil
Packaging Type
Jute bag, PP bag, Non-woven bag or as per buyer's Requirement.